Resources

SUSTAINABLE PRODUCTION TIPS – WHAT YOU CAN DO RIGHT NOW

Calculate your production’s carbon footprint.  Email reelgreen@creativebc.com to request free access to the Reel Green Carbon Calculator powered by albert, a project of the British Academy of Film and Television Arts (BAFTA).

Reduce the amount of red meat served.  The production of beef has a higher carbon footprint than that of fruits and vegetables.

Donate Food - Donating food is a great way to reduce food waste and help those in need. Food donations are encouraged and legal in every province!

How to Donate Food:

  1. Decide to donate food
  2. Pick a charity/non-profit organization to donate 
  3. Wrap up food and label it; weigh it (it’s great to know how much you donate!)
  4. Refrigerate (or freeze) food if you cannot get to the charity/non-profit right away
  5. Call the charity/non-profit to let them know you're coming
  6. Drop off the food

Reuse Materials – Keep good materials out of the landfill.  Please take a few extra minutes to find a home for set walls and other material that can be reused.  

Other Resources